Best Parsley Salad Dressing Ever!

Do you have a big parsley plant in your garden?  I often harvest the last of the spent overgrown parsley to create yummy parsley pesto, or even a great salad dressing.  Garden to Plate.  Delicious AND nutritious!  It is dead easy to make either and is chokka-full of chlorophyll.  It's that life giving green pigment…

Summer’s End Tomatoes

Summer's at an end and Autumn has begun.  The tomato plants were looking rather tired and spent from the masses of tomatoes they've produced all summer long.  We have pulled them up, harvesting the ripe and unripe tomatoes along the way, to make room for winter greens.  The dilemma of what to do with all…